Exquisite dining experience, showcasing sumptuous dishes, lovingly prepared with the finest in Irish organic produce.
Situated in the beautiful town of Dingle, Co. Kerry, this family run restaurant is a real gourmet’s paradise. Opened by Denis and Teresa O’Connor in 1990, it is a firm favourite amongst locals and visitors alike, whether it be to simply enjoy the wonderful bounties of Irish cuisine or to celebrate that special occasion.