First Chapter is a distinctive café on Fade Street in Dublin 2, best known for its hand-drawn, 2D-inspired interior and easygoing brunch and lunch dishes. The cafe’s black-and-white design makes the walls, furniture and fixtures appear as though they’ve been sketched onto the space, creating a playful setting that has become a draw in its own right. Across two levels, First Chapter combines this unusual design with a relaxed atmosphere and a menu focused on brunch, coffee and sweet treats.
Food is served throughout the day, with a menu that covers familiar brunch favourites alongside a few international touches. Avocado toast is topped with poached egg, rocket, Parmesan and balsamic, while other options include eggs Benedict, French toast, smoked salmon bagels and bacon, egg and cheese bagels. Pão de queijo, the Brazilian cheese bread, is another popular choice, reflecting some of the Brazilian influence that runs through the First Chapter's offering.
For something lighter, there are pastries and sweet treats, while the drinks menu focuses on coffee, with espresso, Americano, flat whites, cappuccinos and iced lattes among the options. Matcha and other drinks are also available, making it as suitable for a coffee stop as a full brunch.
The café’s two-level layout provides a mix of seating, including ground-floor tables, window seats and downstairs dining. Its quirky surroundings make it particularly suited to casual catch-ups, coffee dates and relaxed brunches, while families are welcome too.
First Chapter is open during the daytime, from morning through to late afternoon, with longer hours at weekends. Reservations are available, despite the original description suggesting otherwise, and the café can accommodate small celebrations and gatherings. Takeaway is also available.