Sea & Stone Restaurant is located within Howth Castle, just a short distance from the picturesque Howth Harbour in Dublin. The restaurant is part of the Deer Park estate, offering a unique dining experience in a historic setting surrounded by lush greenery and sea views. It's a spot that blends the charm of its location with a contemporary dining approach.
The menu is centred on fresh, locally sourced ingredients, with an emphasis on seafood and grilled dishes. Diners can expect a mix of classic and modern flavours, with dishes prepared using a Josper charcoal grill, which imparts a distinctive smoky depth. The menu is designed to cater to a variety of tastes, with options ranging from seafood to meat and vegetarian dishes. A selection of wines and cocktails complements the food, offering plenty of pairing opportunities.
The restaurant’s interior features floor-to-ceiling windows that flood the space with natural light and provide views of the surrounding gardens and coastline. The layout includes a mix of intimate tables and larger setups, making it suitable for both casual meals and celebratory gatherings. The setting is enhanced by its proximity to the historic castle, adding a sense of occasion to any visit.
Reservations are recommended and can be made online. Outdoor seating is available, allowing diners to enjoy their meals while taking in the scenic views of the estate. The restaurant also caters to private events, making it a versatile choice for special occasions.