Hana Izakaya sits on Capel Street Lower in Dublin, offering a contemporary take on the traditional Japanese izakaya dining experience. Operated by the Musashi group, it combines a casual yet refined approach to Japanese cuisine with a focus on sharing plates and drinks, making it a destination for both intimate meals and lively gatherings.
The restaurant’s interior is sleek and modern, with a bar that showcases its drink offerings and a dining space designed for both comfort and sociability. The layout encourages a relaxed and informal dining style, in keeping with the izakaya tradition. Its location on Camden Street makes it a convenient choice for those exploring the area or looking for a spot to unwind with friends.
The menu features a mix of sushi, sashimi, and small plates designed for sharing, alongside a selection of larger dishes. Sushi lovers will find a variety of rolls and nigiri, while hot dishes include options like tempura and gyoza. The food is prepared with an emphasis on fresh ingredients and precise techniques, staying true to the essence of Japanese cooking. Drinks are integral to the izakaya experience, and Hana Izakaya offers a curated selection of sake, Japanese beers, and cocktails to complement the food.
Bookings can be made online, and takeaway is available for those who prefer to enjoy their meal at home.