Fifty50 Ashbourne is a relaxed restaurant at Broadmeadow Castle, in the centre of Ashbourne, County Meath. Part of the Fifty50 restaurant group, the Ashbourne location takes a broad approach to casual dining, bringing together European and Mediterranean favourites with more globally influenced dishes. The restaurant is open seven days a week, with later opening at weekends, and offers a choice of a la carte, early bird and children’s menus.
There’s considerable variety on the menu, making Fifty50 an easy option for groups with different tastes. Starters include bruschetta, stuffed garlic mushrooms, chicken wings, deep-fried Brie, steamed mussels and chilli garlic prawns, while the pasta selection includes pappardelle, tortellini, carbonara and linguine frutti di mare. Pizza is another staple, with classics alongside more generously topped options.
For something more substantial, the menu moves through fish, chicken, duck, burgers and steaks. There’s traditional fish and chips, pan-seared salmon and sea bass, as well as a 10oz sirloin, rib-eye and fillet steak. The Fifty50 burger uses Irish beef, while curries and stir-fries provide alternatives to the more traditional European dishes. Vegetarian options are available, and gluten-free bread, pasta and pizza bases can be requested.
The restaurant has a comfortable, informal feel suited to families, couples and groups, with a full bar serving wine, beer, cocktails and spirits. Live music events are also part of the Fifty50 offering, adding to the appeal for an evening out rather than simply a meal.
There’s a dedicated children’s menu, while the early bird menu offers two or three courses at a set price. Fifty50 also accepts online bookings and offers collection for those who would rather enjoy its menu at home. With its wide-ranging menu, family-friendly format and regular live music, Fifty50 Ashbourne is geared towards straightforward, sociable dining rather than a formal restaurant experience.