Dillon’s is a place to savour some of the best of modern Irish cooking in one of Ireland’s most scenic regions, serving extraoridnary food, cooked exquisitely, in a relaxed West Cork setting.
Owners Richard Milnes & Valeria Ventura, aim to deliver an experience in culinary finesse, with a warmth and love for all things food and chef Richard Milnes proudly uses only the freshest ingredients to create an inspired menu that changes with the seasons. We grow a variety of produce in our polytunnel and pick our vegetables only hours before serving.
Share your thoughts with other diners
Write a review
Call Dillon's Restaurant to make a booking on:
Book Dillon's Restaurant for people on at .
These offers are optional, and there's no commitment.
For any questions regarding the cancellation policy please contact the restaurant 238869609
By clicking 'complete booking' you agree to the SquareMeal User Agreement